Grab a taste of New York in Sydney’s CBD.

From the traditional Greek diners and quick and easy street food, to the South American influence – Zabou transports you straight to the heart of the Big Apple.

For starters, there’s a whole menu of burgers like the “all American”
In-Fedel: Angus patty, bacon, Jack cheese, Brooklyn pickles, onions, American mustard & ketchup. Or maybe a Pulled Porky with 12-hour slow roasted South American pulled pork and chipotle coleslaw is more your style?

Then of course there’s BBQ baby back ribs, hot dogs, five different types of fries, steaks, souvlaki, schnitzel, home brewed beer battered fish and chips… and of course, Zabou’s take on a Ruben sandwich – the Cuban Ruben, which you’d swear came straight out of New Jersey.

There’s also a plenty of vegetarian and gluten-free meals on offer – along with some decadently wicked shakes you’ve got to see to believe.

Great prices and weekly specials mean you can afford to go often and always find something new to try.

Zabou’s Gene & Alex Arkoudis





Monday – Tuesday 10.00am – 3:00pm
Wednesday – Friday 10.00am – 8.30pm


Lunch in Zabou will be closed  on public holidays during Xmas and January including weekends

 January dinner trading will be available on Thursday 18th, Friday 19th and Thursday 25th.

Dinner trading will commence as  per normal Wednesday to Fridays from February onwards.